Peppliner Weisse tasting notes
This is a review of my first sour beer a berliner weisse made with 100% local grain. I split the batch into two versions, they are the same sour mashed wort and the same primary fermentation. Continue reading
This is a review of my first sour beer a berliner weisse made with 100% local grain. I split the batch into two versions, they are the same sour mashed wort and the same primary fermentation. Continue reading