Bottling and my thoughts on the Blichmann Beer Gun
A lot of people hate bottling, I don’t hate it, but it’s not something I enjoy. The actual bottling expierence itself isn’t too bad, and it’s not much more time consuming than kegging. There are extra steps, and you have yeast sentiment at the bottom of your bottle conditioned beer. You also have the additional time from grain to glass. The part I hate the most time is getting bottles clean and ready for bottling. I don’t buy them new, I give away a most of the beer I do bottle, so I have to wash, relabel and reuse commercial beer bottles. I try to do this when I’m drinking, but I still need to take some additional time to scrub before they are ready. It takes a lot of time for me, and I’ve said before time is not something I have a lot of.